Trial no.:
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PACTR202209659332435 |
Date of Approval:
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27/09/2022 |
Trial Status:
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Retrospective registration - This trial was registered after enrolment of the first participant |
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TRIAL DESCRIPTION |
Public title
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NUTRITION EDUCATION IMPROVES KNOWLEDGE ON IRON AND FOOD INTAKE PRACTICES AMONG YOUNG ADOLESCENTS: A NON-RANDOMIZED CONTROLLED TRIAL |
Official scientific title |
Nutrition education and counselling to improve dietary iron intake and iron status of young adolescents in Ghana. |
Brief summary describing the background
and objectives of the trial
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Adolescence is the transition from childhood to adulthood. World Health Organization (W.H.O., 2011) defines adolescence as the period between the ages of 10 and 19 years. Thus, adolescence has been categorised into early (10-14 years old), middle (15-17 years old) and late (18-21 years old). There is a rapid physical and physiological change during adolescence. The psychosocial and biological developments in the phases of adolescence have effect on life-course (W.H.O., 2015). Iron is a critical component in cognitive performance, menarche, immunity and lean body mass formation (Pasricha et al., 2014).
Adolescents with poor nutritional status show nutrition deficit knowledge that influence their food choices and intake. The exercise of unacceptable social behaviours by most adolescents to gain approval from their peers has the tendency to encourage meal skipping, reduction of food intake and the absorption of some critical nutrients. The habit of skipping meals in adolescence encourages the relish of the influx of junk foods to the neglect of local nutritious foods. These adolescents with uninformed food intake or poor dietary behaviour are likely to be victims of critical micronutrient of public health concern. Iron deficiency gives indication of other micronutrients deficiencies such as vitamin C, riboflavin, vitamin B12, folate and vitamin B6. Low iron result in poor appetite and pregnancy outcomes, fatigue, dizziness and low cognitive performance. Also, micronutrients malnutrition cost the world annually about twenty-five billion dollars.
The study aims assess the knowledge level of iron and food intake practice among young adolescents in Ghana. |
Type of trial |
CCT |
Acronym (If the trial has an acronym then please provide) |
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Disease(s) or condition(s) being studied |
Nutritional, Metabolic, Endocrine |
Sub-Disease(s) or condition(s) being studied |
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Purpose of the trial |
Education /Training |
Anticipated trial start date |
04/01/2021 |
Actual trial start date |
01/02/2021 |
Anticipated date of last follow up |
30/08/2021 |
Actual Last follow-up date |
30/07/2021 |
Anticipated target sample size (number of participants) |
150 |
Actual target sample size (number of participants) |
137 |
Recruitment status |
Completed |
Publication URL |
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